Mango Thai Menu
Welcome to Mango Thai, a delightful Asian fusion restaurant nestled in the heart of Rochester, Minnesota. This stylish eatery combines traditional Thai flavors with a modern twist, offering a menu that captivates every palate. Whether you're indulging in the crispy Mango Spring Rolls or the savory Pad Thai, each dish bursts with authentic flavors that transport you straight to Thailand.
- Diverse Offerings: Enjoy fresh seafood options, flavorful vegetarian dishes, and hearty meat entrées.
- Chic Atmosphere: The modern, minimalist décor and friendly service create a warm, inviting space for casual dining.
- Convenient Services: With takeout, delivery, and catering options available, Mango Thai caters to all dining preferences.
From their Garlic Chicken served atop steamed broccoli to the vibrant Shrimp and Scallop Snow Peas, every bite is a celebration of Thai cuisine. Mango Thai is not just a meal; it’s an experience that leaves you craving more.
Starters
Mango Spring Rolls
Crab Avocado Rolls
Tom Yum Chicken Soup
Chicken, mushrooms, onions, and tomatoes, cooked in traditional Thai spicy-tangy lemongrass broth. Hot spice
Tom Yum Seafood Soup
Shrimp, scallops, mussels, calamari, mushrooms, onions, and tomatoes, cooked in a traditional Thai spicy-tangy lemongrass broth. Hot spice
Soups
Salads
Mango Shrimp Salad
Grilled shrimp, mixed greens, mangoes, red onions, and strawberries, tossed with a traditional roasted pepper and herb dressing. Medium spice
Tuna Tartare Mango Salad
Pan-seared tuna served on top a shredded mango salad tossed with spicy mayo sauce
Pad See Iew
Flat rice noodles with your choice of chicken, beef, or tofu, stir-fried with sweetened black soy sauce, broccoli, and Chinese broccoli. Substitute seafood for an additional charge
Pad Thai Shrimp and Chicken
Traditional Thai rice noodles stir-fried with tangy sauce, scallions, bean sprouts, shrimp, and chicken, served with crushed peanuts
Noodles
Main Dishes
Shrimp and Scallop Snow Peas
Shrimp, scallops, snow peas, shiitake mushrooms, onion, bell peppers, and baby corn, stir-fried in a light brown sauce
Garlic Chicken
Stir-fried chicken in garlic sauce, served over steamed broccoli and snow peas